Happy 4th of July day off .
I figure our rack of NH pork ribs aren’t that unusual, so I have for you a delicious side.
Garbanzo bean, sliced hearts of palm, grated spring turnip ( From Enterprise Farm CSA)
Big scoop of large capers
Fresh Dill
Ground sage
Sea salt
Ground pepper
About 2 oz fresh Blue Cheese dressing from the New Boston Farmers Market.
Toss and Wow!