After owning and running a restaurant for 8 years, I’ve sold it to stay home with my two girls. I think most of you are great cooks and maybe I’ll spark a new idea. Occasionally I’ll post a whole recipe, but if you ever want a more detailed recipe for something I post, just ask!
Happy Eating,
Ana
Ana, I love your blog!
I plan to ask a few local chefs to take some of City Growers produce, be creative and post on our (City Growers) website the delicious food they create. You and Chef Mo of Cooking with Class are contenders! Might you be interested?
What was your restaurant?
– Margaret
The Channel Cafe on Summer Street near Fort Point Channel.
I’d love to do that!
Thanks for looking.
Ana
I love it too ana !!!…makes me SO hungry
Hi Ana, Love your site. If you would like to be involved in Public Kitchen, please send us a message so we can interact on facebook. We would love to collaborate. Thank you.